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Sunday, November 27, 2011
Thursday, November 24, 2011
Pasta Machine and Equipments: Orecchiette, Fusilli, Capunti, Trofie.
On www.pamaroma.com Orecchiette machine, possibility to produce cavatelli and other special shapes (pugliese-type pasta), equipped with an inverter feeder, possibility to produce orecchiette of various size, patented machine and in stainless steel version, equipped with anti-accident devices, marking CE, equipped with mod. NS a special belt fitted of cutter group and moulds to produce, typical shapes (pugliese-type pasta like cavatelli, capunti, fusilli, strascinati, trofie, etc.
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Sunday, November 20, 2011
Are Commercial Pasta Machines Better Investments?
The main reason why a person would buy a commercial pasta machine for his home is because he or she loves pasta. Recognizing the value for money as far as nutritional content in homemade pasta, as well as enhancing the kitchen interior come as close second. However, does this mean commercial pasta makers is a good investment?
It is a good investment if:
You buy the commercial pasta machine that can do more than knead dough or press pasta.
Commercial machines are either one-use or more than one function. For the home, you will need the multi-function pasta machine. It incorporates as much functions you will need to be able to produce homemade pasta.
You buy the commercial pasta machine that has optional attachments
Since you are spending on a higher priced pasta machine, you might as well try to incorporate as many different features as possible. This means buying the optional rollers and molds.
Of course, this means spending more than you might expect. However, if you plan to invest in a commercial pasta machine, it might as well be one you can use often, and possibly sell at a later date. A commercial pasta maker is more sellable than a home pasta maker, and it can be sold at a price close to your original buying price if you have the optional attachments.
You plan to feed large crowds or host big parties often
A commercial pasta maker will definitely be handy for catering or large get-togethers. The minimum output of a commercial pasta machine would be about 35 pounds, with maximum output of 800 pounds per hour! That's a lot of mouths you can feed inside an hour.
As far as food staples are concerned, pasta is here to stay. It is believed to have started before year 1290 or 11th century in Italy. At that time, it was food for the rich and elite. This has changed 180 degrees and is now a staple in every kitchen in Europe and the United States. From the 11th century to today, hundreds of pasta stories have been told, including the origin of the different pasta shapes. Undoubtedly, pasta will always be a food favorite, so to answer the question about whether a pasta maker is a good investment or not - the answer would, without a question, be a resounding "yes."
Wednesday, November 16, 2011
Easy Ravioli Making with a Ravioli attachment
John Mangiapane demonstrates how to use a ravioli attachment and a hand crank pasta machine to turn out easy ravioli. Also see John's other ravioli video where he uses a ravioli plate to make ravioli - www.youtube.com
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Monday, November 14, 2011
Wednesday, November 9, 2011
CucinaPro 178 Fresh Pasta Set
!±8±CucinaPro 178 Fresh Pasta Set
Brand : Cucina ProRate :
Price : $69.99
Post Date : Nov 09, 2011 16:45:19
Usually ships in 24 hours
This set gives you everything you need to make your favorite pasta! Make fresh spaghetti, fettuccini, angel hair, ravioli and lasagnette in the comfort of your own home. Made of chrome coated steel.
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